Love of Spices - Class 2
(Date TBA) Coming Autumn 2016.
6 Herbs - Thyme, Rosemary, Oregano, Parsley, Marjoram, Bay Laurel (with lavender as a special visitor) and a focus on French Cooking
Instructor: Sarah Bearden has been a practicing Nutritionist, Culinary Specialist and Aromatherapist for over 20 years. She is also a graduate of a professional school in Indian Cooking.